Convection Oven

* Tray dimensions is 400x600mm
* Rack system suitable for GN 1/1 gastronome tray sizes
* Convection (turbo) baking 30 °C-250 °C
* Fans with reversing gear for homogeneous temperature
* Injection system for steam
* Quick extraction of the humidity from the cooking chamber
* Solenoid valve that allows the connection between oven and water supply
* Aluminum flat pans
* Manual up to down door opening
* Rounded cooking chamber made of high resistant stainless steel for hygiene and easy of cleaning
* Oven lighting
* Safety thermostat against excessive heating inside cabinet
* Silicon sealing on door to prevent heat escape from cabinet during operation
* Integrated stainless steel fan for even cooking
* Safety door lock switch stops the oven if opened during operation.
* Double glazed, tempered, heat resistant door glass.
* Easy cleaning of cooking cabinet door glass inside